Kitchen Talks: Death & Dying

This evening, a friend of mine named Josh Nadeau hosted a “Kitchen Talks” event on death and dying and so, naturally, I had to attend.

Josh describes the broader initiative as follows:

Kitchen Talks is a series of events where people from different walks of life gather to discuss controversial topics. It was dreamed up in Saint Petersburg, Russia, where ‘kitchen talk’ refers to the conversations that, back in the Soviet Union, were too contentious to be had outside the home.

A generation ago, the kitchen was a safe space to discuss history, politics, sex, religion and everything else under the sun. We hope that our own “kitchen” provides an opportunity, and a safe space, to engage with the people and the ideas we don’t always encounter in our everyday lives. We strive not only to speak, but to facilitate an encounter that respects the fact that we all have different life experiences and come at important questions from different angles.

Our meetings involve introductions, discussions, large-group exercises, small group work, anonymous activities and more. We encourage all participants to join the conversation, but understand if some decide to listen more than to share. Our facilitators come with a prepared set of discussion questions and exercises, but often adjust their plans depending on the group and what participants are interested in discussing that day.

I was struck by Josh’s ability to offer compelling prompts to the diverse participants he convened. Everyone certainly diverged in terms of viewpoints, however it was a group that self-selected on the basis of having a willingness to listen respectfully to others and to affirm what Rabbi Jonathan Sacks called “the dignity of difference.”

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